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Scotch Bird Flyer

Ingredients:

  • Scotch - 1 1/2 Oz.
  • Triple Sec - 1/2 Oz.
  • Light Cream - 1 Oz.
  • Powdered Sugar - 1/2 Tsp.
  • Egg Yolk - 1

"Shake all ingredients with ice, strain into a champagne flute, and serve."

assets/databases/beverages/scotch_bird_flyer.txt ยท Last modified: 2022/04/19 09:28 by 127.0.0.1
You are here: start / assets / databases / beverages / scotch_bird_flyer

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