Port Wine Flip


  • Port - 1 1/2 Oz.
  • Light Cream - 2 Tsp.
  • Powdered Sugar - 1 Tsp.
  • Whole Egg - 1
  • Nutmeg

Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.

assets/databases/beverages/port_wine_flip.txt ยท Last modified: 2022/04/19 09:28 by

Access website using Tor Access website using i2p Wizardry and Steamworks PGP Key

For the contact, copyright, license, warranty and privacy terms for the usage of this website please see the contact, license, privacy, copyright.