K. G. B.
Ingredients:
- Gin -
1 1/2 Oz. - Kirsch -
1/2 Oz. - Apricot Brandy -
2 Tsp. - Lemon Juice -
1/2 Oz. - Superfine Sugar -
1/2 Tsp. - Lemon Twist -
1
"In a shaker half-filled with ice cubes, combine the gin, kirsh, apricot brandy, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with the lemon twist."
assets/databases/beverages/k_g_b.txt ยท Last modified: 2022/04/19 09:28 by 127.0.0.1
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