Gauguin

Ingredients:

• Light Rum - 2 Oz.
• Passion Fruit Syrup - 1 Tbsp.
• Lemon Juice - 1 Tbsp.
• Lime Juice - 1 Tbsp.
• Cherry - 1

"Combine all ingredients (except cherry) with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass, add the cherry on top, and serve."