Frozen Margarita

Ingredients:

• Coarse Salt - 2 Tsp.
• Lime Wedge - 1
• White Tequila - 3 Oz.
• Triple Sec - 1 Oz.
• Lime Juice - 2 Oz.
• Crushed Ice - 1 Cup

"Place salt in a saucer. Rub rim of a collins glass with lime wedge and dip glass into salt to coat rim thoroughly; reserve lime. Pour tequila, triple sec, lime juice, and crushed ice into a blender. Blend well at high speed. Pour into collins glass."