Rum Toddy

Ingredients:

  • Light Or Dark Rum - 2 Oz.
  • PowderedSugar - 2 Tsp.
  • Peel Of Lemon - Twist Of
  • Water - 2 Tsp.

Dissolve powdered sugar in water in an old-fashioned glass. Add rum and one ice cube and stir. Add the twist of lemon peel and serve.


assets/databases/beverages/rum_toddy.txt ยท Last modified: 2017/02/22 18:30 (external edit)

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